It is a fresh wine that is pleasantly drunk immediately, but the longer it stays in the bottle, the more strongly the strong character of Assyrtikos is expressed. Harvest overnight, when the grapes are at optimum maturity. The fermented wine remains in a stainless steel tank with its mud for 6 mont..
The top of the pyramid of white wines of the Estate. A compact and ultra-refined Chardonnay, for which it is worth waiting to evolve into the bottle. Harvest at night, when the grapes are at optimal ripeness. After fermentation, the finished wine remains with its sludge for 6 months. Golden yellow..
SyrahAging 18 months in oak barrelsDeep red color with intense violet highlights. Aromatic, notes of small red fruits such as cherry and raspberry are combined with herbal characters, vanilla and coffee, the result of many months of aging in oak barrels . . Rich and balanced mouth, oily, with a ro..
Aging: 18 months in oak barrels and 18 months in the bottle. Intense ruby color with menexeden reflections. Dense aroma of small fruits (gooseberry, raspberry) in combination with sweet characters (dried plum, jam) and notes of nuts, while in the background the characteristic minerality of the va..
Harvesting overnight, when the grapes are at optimal maturity, aims to maintain the aromatic and phenolic potential of each variety. The correct application of the extraction in pre- and post-fermentation stage, helps to extract this potential. Then, the juice is transferred with the help of gravi..
This rosé wine is distinguished by the refined aromas of strawberry and forest fruit on a background of a wheel. In the mouth the alcohol is balanced by the acidity, giving it a sweetness, and a long aftertaste of ripe fruit and caramel...
A beautiful and intense white wine that entered the list of Greek best-sellers with its value. Refreshing and pleasant, with crystal clear lemon aromas and beautiful acidity, the white Theme of Pavlidis Estate highlights the seafood flavors of summer in the best possible way...