Barafaka A Thousand Years 2014 Red 750ml

Deep red color and rich aromatic profile of sour cherry, gooseberry, mint, chocolate and cedar wood.


Classic red vinification by marrying the two varieties in the winemaker for 7-9 days.
Ages for 7 months in French oak barrels.


Combines with all grilled meats, sausages, soutzoukaki, cooked pork and mature cheeses.


Served at 18oC.